Nutritional Quality And Value Of Pulses
With more than 20,000 species, the Fabaceae family, sometimes referred to as the legume, pea, or bean family, is the…
With more than 20,000 species, the Fabaceae family, sometimes referred to as the legume, pea, or bean family, is the…
In the first seven months, Pakistan spent nearly $6 billion on food imports, with four kitchen items accounting for more…
The report recommended the government of Pakistan maintain a security stock constituting a fraction of national consumption, as is done…
A number of Scottish farmers and other businesses are turning to pulses, also known as legumes, in a bid to…
Pulses, A poor man’s meat, importance and ways to enhance the pulses productivity in Pakistan Introduction Pulses are the most…
Quality of seed is maintain by nature through genetic make-up. It can also maintain to get maximum potential by protecting…
In Latin “Pulse” means “dried seed”, an excellent source of protein. Compared to flash of animal meat as protein source…
PAKISTAN imports pulses and gram (chickpea) to fulfill its consumption needs. Local production of masur (lentil) and mash is low…
PULSES ARE grown for highly nutritious protein due to their economical source, easy digestibility, and healthier food.…
Do you know that most of the foods especially meat and pulses are a rich source of…
STAFF REPORT FSD: Vice Chancellor of University of Agriculture Faisalabad (UAF) Iqrar Ahmad Khan has said that Pakistan needs…