Guar Plant: A Drought Resistant and Multifunctional Crop
Guar (Cyamopsis tetragonoloba) is a leguminous plant that is widely grown in arid and semi-arid regions of the world, including…
Guar (Cyamopsis tetragonoloba) is a leguminous plant that is widely grown in arid and semi-arid regions of the world, including…
Pakistan is extremely vulnerable to the effects of climate change, including decreased crop yields, extreme weather events, and a lack…
The government of Pakistan also provides various subsidies and incentives to farmers to promote potato cultivation and increase production. Potato…
The provincial minister approved 56 new varieties for general cultivation and instructed growers to submit DNA reports for seven different…
Soybean is a legume aiding in the nutritional value of today’s world food supply. An important food crop that has…
Farmers are uneducated about excellent quality seeds and best procedures, leading to a substantial loss in production per acre. Green…
Soybean oil, which is extracted from soybeans, is used in cooking, as well as in the production of biodiesel. Soybean…
Soybean, (Glycine max), also called soja bean or soya bean, annual legume of the pea family (Fabaceae) and its edible…
Vetiver, a fast-growing perennial grass, has been identified as a suitable crop for soil erosion and conservation in Pakistan. Vetiver…
Protein is an essential component of a healthy diet and plays a crucial role in the growth and development of…
Soybean is considered to be a high-quality plant-based protein source and is often used as replacement to meat in vegetarian…
Soybeans are a versatile crop that can be used for a variety of purposes, including as a source of protein…