Enhancing Food Security: CRISPR-Cas9 Genome Editing for Improved Crop Traits
CRISPR-Cas9 enables precise plant genome edits, enhancing crop resilience, nutrition, and productivity for global food security. Food security remains a…
CRISPR-Cas9 enables precise plant genome edits, enhancing crop resilience, nutrition, and productivity for global food security. Food security remains a…
Microcephaly is a serious genetic disorder causing reduced brain size and development during embryonic growth. Much in society is nothing…
The honeybee gut microbiome plays a crucial role not only in digestion but also in various aspects of bee health,…
Biotechnological techniques may include genetic engineering, recombinant DNA technology, fermentation, and various cell culture methods. Biotechnological techniques may include genetic…
A recent study published in Nature Communications has shed light on the crucial role played by viruses infecting microbes in…
ADHD, a complex neurodevelopmental disorder, affects 7.2% of the global population and 6.2% of China’s population. Chinese researchers examined the…
Scientists from ETH Zurich and the University of Geneva have unveiled a technique capable of effecting numerous simultaneous genetic alterations…
Epigenetics can be defined as an alteration in patterns of gene expression without any change in the nucleotide sequence of…
Food security is a critical global challenge due to various factors such as climate change, pests, diseases, and resource limitations.…
GMOs have been developed for various purposes, such as agricultural and industrial applications, pharmaceutical production, and research purposes. Genetically Modified…
The goal of researching linseed, also known as flaxseed, is to comprehend its importance in agriculture, nutrition, and industry. The…
Agriculture biotechnology is a section of agricultural science that focuses on modifying living things, such as plants, animals, and microorganisms,…