Saffron (Zafran): The Most Expensive Spice In World
Saffron is a spice derived from the flower of Crocus sativus, a perennial plant commonly known as the “saffron crocus”.…
Saffron is a spice derived from the flower of Crocus sativus, a perennial plant commonly known as the “saffron crocus”.…
Today, Pakistan is facing many issues, especially in health. Every third person in every home is ill due to many…
Bitter gourd is an herbaceous vine that belongs to the family Cucurbitaceae. It is commonly known as karela in Pakistan…
Scientific name, Nigella sativa, and is commonly used in the Middle East and eastern countries, i.e., Egypt, Turkey, India, Bangladesh,…
The nigella sativa is also known as “Kalwanji” and is helpful in treatment for worms and also applied to the…
Dr. Noémie Lang, a researcher from the University of Geneva and the Geneva University Hospital, has won the Swiss Group…
Olive oil may offer health benefits as it is high in healthy monosaturated fats and antioxidants. It also has anti-inflammatory…
Arjun (Terminalia arjuna) is a medicinal plant with a long history of use in ayurvedic medicine for its potential health…
Black cumin is a medicinal herb that can be used as an ingredient in food. Humans have used black cumin…
The ancient Greek physician Hippocrates, often called the “father of Western medicine,” actually used to prescribe garlic to treat a…
Regurgitation can cause oesophagitis and aspiration pneumonia, and in extreme cases, it can lead to oesophageal stricture. Common complications during…
Guar gum is also known as Gowar gum. Guar gum is mainly extracted from the seeds of the guar plant.…