Nutrition for the Mind: How Food Choices Impact Mental Well-being

Dubai-based clinical dietician, Munawara Yahaya, sheds light on the intricate relationship between our dietary choices and mental health. Dubai-based clinical…

Probiotics, known as good or friendly bacteria and yeasts, have been gaining attention in recent years due to their potential…

Human immunodeficiency virus (HIV) is a chronic retrovirus that causes acquired immunodeficiency syndrome (AIDS). AIDS is the final stage of…

Superfood soybean is a versatile source of protein that can be used in variety of dishes. They are packed with…

Soybean is one of the most versatile and nutritious legume crops, with a wide range of applications in food, feed,…

The origins of the soybean plant are obscure, but many botanists believe it was first domesticated in central China as…

Soybeans are a versatile crop that can be used for a variety of purposes, including as a source of protein…

Micronutrients, also known as vitamins and minerals, are essential components of a high-quality diet and have a profound impact on…

The breadbaskets of Pakistan and India have been threatened for the past 2.5 decades by locusts’ swarms. In 2019, massive…

The University of Agriculture Faisalabad (UAF) has observed World Hepatitis Day and arranged a seminar and free nutrition and screening…

Tomatoes that have been gene-edited to produce vitamin D, known as the sunshine vitamin, could be a simple and sustainable…

Calcium supplements, which are frequently given to older people to lessen the risk of brittle bones (osteoporosis) and fractures, are…